New Warsaw Bakery Inc - Silver Bell Products

In the quiet, residential pockets of Glendale, Queens, where the echoes of New York’s European immigrant history still linger in the architecture and the local shops, there exists a place that bread connoisseurs describe as a "hidden gem." New Warsaw Bakery Inc, now home to the legendary Silver Bell Products, is a cornerstone of old-world baking traditions in New York City. For those living in the region, this isn’t just a place to buy a loaf of bread; it is a direct link to a culinary lineage that stretches back over 140 years. Founded in 1882, the Silver Bell legacy began in Williamsburg before eventually merging with the New Warsaw Bakery to continue its mission: providing authentic, hearth-baked European breads to a city that never loses its appetite for quality.

For a New Yorker, the scent of fresh yeast and sourdough rising from a brick oven is a sensory time machine. New Warsaw Bakery Inc operates with a professional focus on wholesale and retail excellence, yet it maintains the intimate feel of a neighborhood secret. It is the kind of establishment where the quality of the product is prioritized over flashy modern marketing. While many industrial bakeries have switched to rapid-rise yeasts and chemical additives, the team here sticks to the "labor of love" approach—aging sours in supervised vats and using brick ovens to achieve that elusive, thick, glossy crust that defines a true Lithuanian or Polish loaf. Whether you are a "displaced New Yorker" returning to the city to fill your luggage with rye or a local Glendale resident looking for the perfect babka, this bakery remains a vital part of the Queens food landscape.

Location and Accessibility

New Warsaw Bakery Inc - Silver Bell Products is located at 76-01 77th Ave, Glendale, NY 11385, USA. Situated in the heart of Queens, the bakery is strategically placed to serve the surrounding communities of Glendale, Middle Village, and Ridgewood. For local New Yorkers, accessibility is a hallmark of the shop's appeal. It is easily reachable for those navigating the area by car, with the surrounding residential streets offering a more manageable pace than the frantic commercial hubs of Manhattan. For those utilizing public transit, the bakery is accessible via local Queens bus routes that connect to the broader MTA subway network. Its location in Glendale is particularly significant as the neighborhood has long been a hub for European-American communities who value traditional sourdoughs and authentic deli pairings. The storefront serves as an outlet where the public can directly access products that are otherwise distributed wholesale to the finest delis and specialty markets across the five boroughs.

Services Offered

• Traditional Brick-Oven Baking: Utilizing authentic brick ovens to produce hearth-baked breads with superior crust and texture.
• Wholesale and Retail Distribution: Supplying high-quality European breads to delis, restaurants, and grocery stores throughout New York City and State.
• Lithuanian & Polish Specialty Production: Specializing in unique sourdough rye recipes, including the famous large-format "Farmer's Rye" loaves.
• Custom Holiday Ordering: Providing traditional babkas, strudels, and specialty breads for Easter, Christmas, and other significant cultural celebrations.
• E-Commerce and Shipping: An online shopping platform that allows customers across the United States to order authentic Silver Bell products for home delivery.
• European Product Retail: The storefront offers a curated selection of other European specialty products to complement their fresh-baked goods.
• Artisan Pastry Crafting: Beyond bread, the bakery produces a wide array of "outrageous" sweets, including traditional cherry cheese and chocolate babkas.

Features / Highlights

• Historic Legacy Since 1882: One of the oldest continuous baking traditions in New York, maintaining original immigrant recipes for over a century.
• Artisanal Sourdough Process: No chemicals or preservatives are used; instead, the bakery ages its sours in vats to produce a natural, full-bodied flavor.
• Signature Heavy Loaves: Known for their impressive "giant" loaves, ranging from standard sizes up to the massive 12-pound Lithuanian rye.
• Brick-Oven Quality: The use of stationary brick ovens provides a consistent, high-heat environment that modern convection ovens cannot replicate.
• Hidden Gem Status: Highly recommended by locals who appreciate the "if you know, you know" atmosphere of the Glendale storefront.
• European Flavor Profile: A dedicated focus on "Old World" tastes, providing a dense crumb and lovely mouthfeel that pairs perfectly with meats like liverwurst or simple butter and jam.
• Kind and Professional Service: The staff at the Glendale location are known for being friendly and helpful to those who "stumble upon" the shop.

Contact Information

Address: 76-01 77th Ave, Glendale, NY 11385, USA

Phone: (718) 782-2700

Mobile Phone: +1 718-782-2700

What is worth choosing

When you visit New Warsaw Bakery Inc, the absolute priority should be the Silver Bell Rye Bread. For a truly authentic experience, the Farmer’s Rye—available in light or dark—is a masterclass in sourdough baking. The dark rye, in particular, is celebrated for its moist, dense interior and a crust that is both chewy and glossy. It is worth choosing a whole loaf if you plan on serving a crowd, or even one of the smaller one-pounders for personal use. Many local patrons suggest that these breads are best enjoyed as a base for hearty sandwiches or simply toasted with a thick layer of butter.

In the sweets department, the babkas are "outrageous" and highly worth choosing. The Chocolate Babka is a perennial favorite, featuring rich swirls of dark chocolate and a soft, enriched dough that manages to be indulgent without being cloyingly sweet. For something slightly different, the Cherry Cheese Babka offers a tangy, creamy contrast that makes it a perfect accompaniment to morning coffee. While the bakery does offer online shipping, local New Yorkers are encouraged to visit the Glendale storefront in person to ensure the peak freshness that only a brick-oven bakery can provide. By choosing New Warsaw Bakery, you are not just buying food; you are supporting a 144-year-old New York institution that refuses to compromise on the skill and time required to make "real" bread.

Would you like me to help you check the current storefront hours or help you draft a holiday pre-order list for your next family gathering?

New Warsaw Bakery Inc - Silver Bell Products

76-01 77th Ave, Glendale, NY 11385, USA